Black garlic Bak Kut

Black garlic Bak Kut
Black garlic Bak Kut

blackgarlic_

blackgarlic_

Ingredients: black garlic (1), the old garlic (5-7), pepper Bak Kut Teh Spices (1 package), water (1.5 liters), ribs (1 kg), fritters (2-3), coriander little
Practice:
1 First, boil a pot of water to boil, add Bak Kut Teh Spices, ribs, garlic and black garlic (skin).
2 roll with the fire almost 15 minutes before transfer a small fire, then roll about 45-1 minutes, until the ribs until softened.
3 Finally, put the coriander and fritters, you can serve hot.

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